Cookies have been a beloved treat for generations, but many people don’t realize that you don’t need a stand mixer to make them. All you need is a few simple ingredients and a bit of elbow grease.
The first step is to mix together the dry ingredients. This includes the flour, baking soda, baking powder, and spices. In a separate bowl, cream together the butter and sugar until it is light and fluffy. This can be done with a hand mixer, an electric mixer, or even a wooden spoon and some elbow grease.
Once the dry ingredients and wet ingredients are mixed, it’s time to combine them. Slowly add the dry ingredients to the creamed butter and sugar, mixing until just combined. Don’t overmix the dough or your cookies will be tough.
Once your dough is ready, you can start forming the cookies. Scoop out tablespoon-sized balls of dough and roll them into balls. Place them on a parchment-lined baking sheet, leaving some space between each one.
Bake the cookies for about 10 minutes, or until they are lightly golden brown. Allow the cookies to cool for a few minutes before transferring them to a cooling rack. Enjoy your homemade cookies without a stand mixer!
Frequently Asked Questions
FAQ 1: Can you make cookies without a stand mixer?
Answer: Yes, you can make cookies without a stand mixer. You can mix the dough with a hand mixer, a spoon, or even by hand if you have the strength.