how hot is a commercial pizza oven – 20% OFF SALE
A commercial pizza oven is an essential piece of equipment for any pizzeria. It is capable of reaching temperatures that are much higher than the ovens that are used in home kitchens. This is because commercial ovens are designed to cook large batches of pizzas quickly.
The temperature of a commercial pizza oven can range anywhere from 500 to 700 degrees Fahrenheit. The higher temperature allows the pizza to cook quickly, ensuring that customers have their pizza in a timely fashion. For example, a thin-crust pizza can be cooked in as little as 3 minutes.
The heat is generated by gas or electric elements, depending on the type of oven. Gas ovens tend to reach higher temperatures than electric ovens, but require more maintenance and need to be checked more often. Electric ovens are easier to maintain, but their temperatures are not as high as gas ovens.
To ensure that the pizza is cooked correctly, the oven must be preheated for at least 45 minutes before cooking starts. This ensures that the pizza is cooked through and not burned. The oven should also be turned off when not in use to conserve energy and prevent the oven from overheating.
A commercial pizza oven is a powerful tool that is essential for any pizzeria. It is capable of reaching incredibly high temperatures, ensuring that the pizza is cooked quickly and correctly. With proper maintenance and care, it can provide years of reliable service.
Frequently Asked Questions
FAQ 1: How hot is a commercial pizza oven?
Answer: A commercial pizza oven typically operates at 700-800 degrees Fahrenheit.