how to build a wood oven pizza – 20% OFF SALE
Building a wood oven pizza is a great way to bring that authentic, wood-fired flavor to your pizzas. With a little bit of effort and the right materials, you can create the perfect pizza with the perfect crunchy base. Here’s how to do it.
First, you’ll need to build the oven itself. To do this, you’ll need bricks, mortar, and an oven dome. Start by laying the bricks in a circle and then build up the sides. Make sure the bricks are dry and level, as any imperfections may cause the oven to be uneven. Once the bricks are in place, use the mortar to secure them. Using a metal dome, cover the top of the oven and make sure it’s sealed tightly.
After the oven is built, you’ll need to light a fire inside it. Start by placing a few logs inside the oven and light them. Let the fire burn until the oven is hot enough to cook the pizza. You can check the temperature by placing your hand near the opening of the oven. When the oven is at about 500°F, it’s ready for your pizza.
When the oven is ready, you can start making the pizza. Start by rolling out the dough and adding your favorite toppings. Place it in the oven and let it cook for about 10 minutes. Once the cheese is melted and the crust is crispy, your pizza is ready to enjoy.
Making wood oven pizza is a great way to enjoy that classic wood-fired flavor. With a little effort and the right materials, you can build your own oven and make delicious pizzas that everyone will love.
Frequently Asked Questions
FAQ 1: What equipment do I need to build a wood oven pizza?
Answer: You will need a masonry oven, firebricks, refractory cement, a steel door, a pizza peel, and a thermometer.
FAQ 2: How long does it take to build a wood oven pizza?
Answer: The time needed to build a wood oven pizza can vary depending on the size and complexity of the oven, but typically it should take around two days.
FAQ 3: How much does it cost to build a wood oven pizza oven?
Answer: The cost of building a wood oven pizza oven will depend on the size and materials used, but typically it can range anywhere from $500 to $2,000.
FAQ 4: What type of wood should I use for my wood oven pizza?
Answer: The type of wood used for your wood oven pizza will depend on the type of oven being used. Hardwoods such as oak, hickory, and maple are often used, but softwoods such as pine and cedar can also be used.
FAQ 5: What is the best temperature for baking a wood oven pizza?
Answer: The best temperature to bake a wood oven pizza is typically around 800-900°F (425-480°C).