how to make a brick pizza oven – 20% OFF SALE
Making a brick pizza oven is a great way to bring friends and family together for an enjoyable outdoor cooking experience. With a little hard work, patience and the right materials, you can have a quality pizza oven of your own in no time.
Before starting the project, you’ll need to decide where you want to build your pizza oven. Ideally, the oven should be located outdoors in a well-ventilated area with plenty of space to work, preferably on a concrete or cement pad. It should also be close enough to your house to make running electricity and water to the oven easier.
The first step in making a brick pizza oven is to build the oven’s base. This will require a solid foundation, such as a concrete pad, as well as bricks and mortar. Start by laying out the bottom layer of bricks in a circle, using mortar to hold them in place. Next, build the walls of the oven by stacking more bricks on top of the bottom layer, using mortar to secure them. Make sure to leave an opening in the front of the oven for the door. Once the walls are finished, use mortar to create a flat top for your oven.
After the base of the oven is completed, it’s time to begin building the interior. This will require refractory bricks, which can be purchased at most hardware stores. Line the inside of the oven with the refractory bricks, using mortar to hold them in place. Make sure to leave a gap between the bricks and the walls of the oven to allow for air flow.
The next step is to build the oven’s chimney. Start by digging a hole in the center of the oven’s base. Place a metal pipe in the hole and secure it with mortar. The pipe should be long enough to reach at least two feet above the oven. Once the pipe is in place, use mortar to build a chimney around the pipe. Make sure the chimney is wide enough to allow for proper air circulation.
Finally, it’s time to fire up the oven. Begin by lighting a fire inside the oven and allowing it to burn for at least two hours. This will heat the oven and help it reach the ideal baking temperature. Once the oven is hot enough, you’re ready to start baking pizza.
Making a brick pizza oven is a great way to bring friends and family together for an enjoyable outdoor cooking experience. With a little hard work, patience and the right materials, you can have a quality pizza oven of your own in no time.
Frequently Asked Questions
FAQ 1: What materials are needed to make a brick pizza oven?
Answer: To make a brick pizza oven you will need fire brick, refractory cement, fire clay, a mold, a steel door, and a chimney. You will also need tools such as a hammer, drill, trowel, and level.
FAQ 2: How long does it take to build a brick pizza oven?
Answer: It typically takes between one and two days to build a brick pizza oven. The time needed depends on the size and complexity of the oven as well as the experience of the builder.
FAQ 3: How much does it cost to build a brick pizza oven?
Answer: The cost to build a brick pizza oven can vary significantly depending on the materials and tools needed, as well as the complexity of the design. Generally speaking, the cost can range from a few hundred dollars to a few thousand dollars.
FAQ 4: How do you light the fire in a brick pizza oven?
Answer: To light the fire in a brick pizza oven, you will need to use a charcoal starter or an electric igniter. Once the fire is lit, you will need to add wood to the fire to maintain a consistent temperature.
FAQ 5: What type of wood should be used in a brick pizza oven?
Answer: The best type of wood to use in a brick pizza oven is hardwood such as oak, hickory, or maple. Softwood such as pine or cedar should be avoided as they can produce a bitter flavor and can cause the oven to become clogged.