how to make pretzels without a stand mixer ?

Making pretzels without a stand mixer is an achievable task that requires a few simple ingredients and minimal effort. Here are the steps to make delicious pretzels without a stand mixer.

First, gather the necessary ingredients: all-purpose flour, baking soda, salt, brown sugar, warm water, and butter. You will also need a bowl, a wooden spoon, a cookie sheet, parchment paper, and a baking sheet.

Next, you will need to mix the ingredients together. In a large bowl, mix together 2 cups of all-purpose flour, 1 teaspoon of baking soda, and 1 teaspoon of salt. Then, add in 2 tablespoons of brown sugar and 2 tablespoons of melted butter. Mix these ingredients together until they are fully combined.

Once the dry ingredients are mixed together, slowly add in 1 cup of warm water and mix until a soft dough forms. Knead the dough for a few minutes until it is smooth and pliable. Once the dough is ready, divide it into 12 equal portions. Roll each portion into a long rope, then form into a pretzel shape.

Place the pretzels onto a parchment-lined cookie sheet and bake in a preheated oven at 400 degrees Fahrenheit for 15-20 minutes or until golden brown. Once the pretzels are done baking, let them cool completely before serving.

Making pretzels without a stand mixer is an easy task that anyone can do. With a few simple ingredients and minimal effort, you can have delicious homemade pretzels in no time. Enjoy!

Frequently Asked Questions

FAQ 1: What ingredients do I need to make pretzels?
Answer: You will need all-purpose flour, active dry yeast, kosher salt, baking soda, and warm water.

FAQ 2: How long do I need to let the dough rise?
Answer: Allow the dough to rise for about 30 minutes.

FAQ 3: How do I shape the pretzels?
Answer: Divide the dough into 8 equal portions, then roll each portion into a 20-inch-long rope. Make a U-shape with the rope and twist the ends together before flipping the U-shape onto the baking sheet.

FAQ 4: How long do I need to bake the pretzels?
Answer: Bake the pretzels for 12 to 14 minutes, until they are golden brown.

FAQ 5: Can I make pretzels without a stand mixer?
Answer: Yes, you can make pretzels without a stand mixer. You can knead the dough by hand, or use a food processor or handheld mixer.

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